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spacer FRUIT BAT

Alb Tross writes:
> Speaking of perversities, eating mustard on french fries!
> Yuck! Grimacing with disgust, John

Now you've done it!
(and, BTW, mustard is eaten on chips, not french fries...)

FRUIT BAT
Printer version of this recipe

Ingredients:
1 Fruit bat (1-11/4 lb)
Coconut milk (lots of it)

Shampoo the bat and rinse thoroughly. Do not eviscerate, skin, etc.

Leave intact including head, tail wings and feet.

Fill a large iron pot (8-10 gallons) 2/3 full of coconut milk.

Add bat and simmer several hours until tender.

Turn bat halfway through cooking time.

Serve with lots of rice and other side dishes.

One bat will serve about two Chamorros or 15 haoles.....

- level best -
Andrew

To: Anglican@stsams.org
Date: Sat, 6 Nov 2004
From: Andrew H. Auld
Subject: I WARNED you all! (was: Bats are not Kosher)