St. Sam's and St. Bede's Recipe Pages
                Bon Appetit!
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Smoked Salmon and Avocado Spread

Ingedients.

4 ounces smoked salmon, gently shredded
2 teaspoons lemon juice
1 mashed avocado 
8 ozs  cream cheese, 
1/4 cup thick cream
1 green onion, thinly sliced
Dash red pepper sauce/ chilli sauce - optional    
Dash of red pepper sauce
1 ripe avocado, mashed
 
TO PREPARE:
 
Mix together  cream and cream cheese until a smooth paste ensues.  
Stir in , lemon juice green onion and red pepper sauce.  
Fold in smoked  salmon and  mashed avocado very gently, 
  being careful not to overmix. 

Goes well with water biscuits and crisp bread.

John(hope you enjoy it)nz

Date: Wed, 31 May 2000 
Subject: Smoked salmon recipe