St. Sam's and St. Bede's Recipe Pages
                Bon Appetit!
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Oatmeal Cake

1 cup Water
1 cup Oatmeal
1 cup Butter
1 cup Sugar
1 cup Brown Sugar
2 Eggs
1 1/3 cup Flour
1/2 tsp. Salt
1 tsp. Soda
1/2 tsp. Nutmeg
1 Tbsp. Cinnamon
1 Tbsp. Vanilla

Melt butter in water, add oats, cover and cool. Add to other
ingredients. Bake in an 8 X 12 pan at 350 F for 20-30 minutes.

Topping
1/4 cup Pet Milk
1 cup Brown Sugar
1 stick Butter (margarine or equivalent)
1 cup Coconut
1/2 cup nuts (optional)

Mix. Spread on cake. Put under broiler until it bubbles.

ENJOY!!!

Sr. Cyndy Anderson   

To: Anglican@stsams.org 
Date: Wed, 9 Nov 2005 
From: Cynthia J Anderson 
Subject: [Anglican] A Classic Anglican Post - recipe 2