St. Sam's and St. Bede's Recipe Pages
                Bon Appetit!
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Fruit Pizza 

1 (18oz.) roll of refrigerator sugar cookies
 / or / 
Jiffy Banna Nut Muffin mix - follow the cookie recipe 

1 (8oz.) container soft cream cheese 
1/3 cup sugar 
1/2 tsp. vanilla 

assorted fruits - like strawberries, blueberries, kiwi, banna, raspberries, 
   Manderine oranges, tangerines, etc. 
1/2 cup orange marmalade, peach or apricot preserves 
2 bsp. water 

Cut cookie dough into 1/8 inch slices. 
Arrange over- lapping on a foil covered pizza pan. 
Press edges to seal. Bake at 375 F for 10-12 minutes, until golden. 
Cool. 
Remove to serving plate. 

Combine: cream cheese, sugar and vanilla. 
Mix til fully blended then spread on the "crust". 
Arrange fruit on top of the spread - randomly or in a pattern, be artistic! 
Mix water and marmalade/preserves, use mixture as a glaze on the fruit. 
Chill and cut into wedges. 

Sr. Cyndy Anderson 

From: Cyndy Anderson 
Date: Sat, 13 Oct 2001 
Subject: Re: odd named recipes (tasty semi-drivel)