St. Sam's and St. Bede's Recipe Pages
                Bon Appetit!
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Blackeyed Peas - Marilyn's

I cook them mostly plain with a little s&p and onion.  
Sometimes instead of that I cook them with lipton's onion soup 
  which adds all of the above flavors.  

The first day they will be served plain with chow-chow.  
The second day, the will be mixed with rice cooked in the juice for hoppin' john!.  

Marilyn

From: MEPalmero
Date: Fri, 1 Jan 1999
Subject: Re: Black-eyed Peas