St. Sam's and St. Bede's Recipe Pages
                Bon Appetit!
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Apple Cinnamon Muffins

Combine and let stand for about 1/2 hour:
6 Shredded Wheat biscuits, crushed (about 2 cups)
2 Cups buttermilk
1/3 cup honey

Combine:
1 1/2 cups white flour
1 cup whole wheat flour
1 tsp salt
1 1/2 tsp baking powder
1 tsp baking soda

1 tsp cinnamon 
1/2 tsp nutmeg

Combine:
2 eggs or 3 egg whites or 1/2 cup Egg beaters
1 1/2 cup buttermilk

1 apple, peeled and grated

Stir together all wet and dry ingredients. 
You may have to add a bit more buttermilk. 
Stir just until moistened.
Spray muffin tins with Pam. 
Fill cups full of batter. 
Sprinkle tops with cinnamon sugar. 

Bake at 400º for 20 - 25 minutes.
Makes about 16 good sized muffins.

Date: Sat, 03 Aug 2002 
From: Susan Hagen 
Subject: [Fwd: RE: Weetabix/muffins from cereal]